This is the easiest recipe you’ll find for palak paneer. No need to blanch spinach, or grind masala, but great restaurant style easy palak paneer flavour!
This easy Indian mutton curry will soon become your favourite bowl of comfort food. Made in a pressure cooker and perfect with basmati rice.
Easy, slow cooker dal makhani recipe, cooked overnight in a crockpot and tastes just like restaurants and dhabas. This black dal is perfect with rice and tandoori rotis!