The chilli garlic prawns in a black pan.

5 Ingredient Honey Chilli Garlic Tiger Prawns

  • Author: Richa
  • Prep Time: 5 minutes
  • Cook Time: minutes
  • Total Time: 38 minute
  • Yield: 4 -portion 1x
  • Category: appetizer
  • Cuisine: american


Looking for meals under 15 minutes? This is it – 5 ingredient honey garlic chilli tiger prawns! All the asian flavours you love in this one easy recipe!


  • 1 tablespoon Olive Oil
  • 500 grams Prawns (Tiger , cleaned and deveined)
  • 3/4 teaspoon Chili (Flakes)
  • 1 teaspoon Garlic (Paste)
  • 1 tablespoon Honey
  • 1 cup Peas (Snow)
  • Salt to taste


  1. Add tiger prawns to a bowl and add chili flakes and garlic paste to them. Mix and let them sit for 5 minutes while you prepare your snow peas or any other vegetable you are using.
  2. Heat oil in a skillet or pan and add the tiger prawns. Stir fry them for 4-5 minutes and add honey, 3 tablespoons water, snow peas and salt. Because of the honey, it should start becoming a little saucy. Switch off the flame after a minute or two, just as soon as the snow peas look slightly steamed and become a bright green.
  3. Serve these 5 Ingredient Honey Chilli Garlic Tiger Prawns with some rice noodles or just plain steamed rice.