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Burnt Garlic Mushroom Fried Rice

How to cook Basmati Rice 3 ways

Egg Fried Rice – Same restaurant style taste!

Kabuli Chana Pulao (Chickpeas and Rice)

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Meet Richa

I’m Richa, the cook, writer and photographer behind this little blog. I’ve grown up in the kitchen along side my mum and grandmothers and conversations in my family are always about the next meal. I’ve picked up their love for food along the way, and with this blog, I share my food story with you. I live in Bangalore, India with my husband Denver, who looks after the tech behind the blog, and happily samples everything you see on it! Read More…

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