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south indian recipes

3 south indian chutneys served in bowls with two dosas on the side

Chutney Recipes for Idlis and Dosas

A picture of soft idlis stacked on top of each other on a banana leaf lined plate with dosas, chutney and sambar on the side

Idli Dosa Batter – For soft idlis and crispy dosas!

Vegetable sambar served in a brown bowl with a stack of idlis and dosas on the side

How To Make Sambar for Idlis and Dosas

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Meet Richa

I’m Richa, the cook, writer and photographer behind this little blog. I’ve grown up in the kitchen along side my mum and grandmothers and conversations in my family are always about the next meal. I’ve picked up their love for food along the way, and with this blog, I share my food story with you. I live in Bangalore, India with my husband Denver, who looks after the tech behind the blog, and happily samples everything you see on it! Read More…

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