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south indian recipes

Chutney Recipes for Idlis and Dosas

Idli Dosa Batter – For soft idlis and crispy dosas!

How To Make Sambar for Idlis and Dosas

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Meet Richa

I’m Richa, the cook, writer and photographer behind this little blog. I’ve grown up in the kitchen along side my mum and grandmothers and conversations in my family are always about the next meal. I’ve picked up their love for food along the way, and with this blog, I share my food story with you. I live in Bangalore, India with my husband Denver, who looks after the tech behind the blog, and happily samples everything you see on it! Read More…

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