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Oatmeal topped with pecans, honey, fresh apple and served in a bowl.
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Apple Pie Oatmeal Breakfast Bowl

Quick and Healthy Apple Pie Oatmeal Breakfast Bowl - topped with pecan, honey and cinnamon. Comforting breakfast for the family in a jiffy!
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 2 portions
Calories 469kcal
Author Richa

Ingredients

  • 2 Apples diced
  • 1 teaspoon Cinnamon Powder
  • 1 cup Quick Cooking Oats Instant Oats
  • 2 ½ cups Milk
  • 1 teaspoon pure Vanilla Extract
  • 1-2 tablespoons Honey
  • Pecans and nuts for topping

Instructions

  • In a sauce pan, add diced apples, cinnamon powder and ½ cup water. Bring this to a quick boil, and then lower the flame. Cover and simmer for 10-12 minutes till the apples are soft.
  • Add oats, milk, vanilla extract and honey and stir well. Cook for 4-5 minutes till the oats are cooked through and everything is mixed well. Top with pecans or your favorite nuts and an extra drizzle of honey and serve hot.

Nutrition

Calories: 469kcal | Carbohydrates: 77g | Protein: 16g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 31mg | Sodium: 135mg | Potassium: 741mg | Fiber: 9g | Sugar: 44g | Vitamin A: 592IU | Vitamin C: 8mg | Calcium: 384mg | Iron: 2mg