Learn how to make the BEST restaurant style paneer butter masala with steps on how to make your own paneer too! Best served with parathas & jeera rice.
Super fast paneer bhurji or cottage cheese scramble with turmeric and spices for an easy to make Indian breakfast. One pan and ready in 15 minutes!
Learn how to make the restaurant favourite dal tadka, dhaba style! Easy instructions for spicy, smoky, garlicky punjabi dhaba dal tadka.
Easy to follow recipe for creamy matar paneer curry which is ready in under 30 minutes. Comforting and home style, this ghar ka khana recipe is a winner!
An authentic mangalorean style ripe mango curry which is a must try if you love combining sweet savoury flavours! This is a unique recipe from Southern India for every mango lover.
Check out this exciting recipe for a one pan Frittata that’s inspired by the Indian Masala Omelette. It’s spicy, has garam masala and can be made on the stovetop or the oven!
This restaurant style butter chicken masala (murgh makhani) recipe is easy and takes under an hour! It’s authentic, no fuss and perfect when you want Indian curry in a hurry.
Golden Turmeric Milk or Haldi Doodh is a powerful Ayurvedic Indian drink with medicinal properties. It’s a great immunity booster when suffering from cold, cough, sore throat, headaches, joint aches etc.
Bombay Potatoes are simply chatpate masala aloo. Coated with spices and ready in under 15 minutes, they double up as appetizer and main course.
Make the most of mango season with raw mango and turmeric brown rice. A healthier alternative to Maavinakayi Chitranna/ Mangai sadham as it is locally called.