• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Recipes
  • Meet Richa

My Food Story logo

menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • Recipes
  • Meet Richa
    • Facebook
    • Instagram
  • ×

    Home » Cuisine

    Chinese

    Veg Fried Rice | How to make fried rice

    Chinese veg stir fry served in a white bowl with rice on the side sprinkled with spring onions

    Stir-Frying 101

    Spring rolls cut in half stacked on top of each other to show the filling and crispy texture

    Veg Spring Rolls (Deep Fried and Air Fried)

    Fried noodles draining on paper towels in a colander to get rid of any excess oil

    How to make Crispy Fried Noodles at home

    Primary Sidebar

    Hi I'm Richa! the cook, writer and photographer behind this little blog. I’ve grown up in the kitchen along side my mum and grandmothers and conversations in my family are always about the next meal. I’ve picked up their love for food along the way, and with this blog, I share my food story with you.

    TOP RECIPES

    • Idli Dosa Batter - For soft idlis and crispy dosas!
    • Crispy Honey Chilli Potatoes - so easy to make at home!
    • Restaurant Style Paneer Butter Masala
    • Dhaba Style Chicken Curry
    • The Best Chicken Biryani (Step by step video recipe)
    • Soft Rotis - How to make them at home

    Christmas Favourites

    • Creamy Garlic Mashed Potatoes
    • Roasted Spatchcock Chicken with Orange Rosemary
    • Herb Garlic Roast Chicken
    • Danish Brown Butter Cookies - Perfect for gifting
    • How to make Panna Cotta - Classic Vanilla!
    • Last Minute Plum Cake (Christmas Fruit Cake)

    Footer

    ↑ back to top


    • Privacy Policy
    • Disclaimer
    • Copyright

    • Sign Up! for emails and updates

    • About

    © COPYRIGHT 2022 MY FOOD STORY

    © Copyright 2023 My Food Story